Festive Pomegranate Sparkle

Ingredients

2 ounces pomegranate juice
1 ounce triple sec
6 ounces Cavit Prosecco
Fresh pomegranate seeds
1 lemon peel, for garnish

Instructions

Place fresh pomegranate seeds in 2 champagne flutes (about 6 each).
Divide the pomegranate juice and the triple sec and add to each of the 2 glasses.
Top with Cavit Prosecco and lemon peel garnish and serve.